Richmond Hotel

Small Hotel with 15 rooms £55-£95 prpnb

AA 3 STAR SMALL HOTEL Taste of Wales

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The grid shows the prices and daily availability from Wed 19 Jun 13 to Fri 28 Jun 13 for each room (B&B - price includes breakfast, DB&B - price includes dinner & breakfast). It's easy to check availability for particular dates, just use the calendar to choose the check in date, select the number of nights and click the Search button. Click the Book or Reserve button to book the highlighted days. With Book the room booking will be confirmed immediately, with Reserve the room reservation will be confirmed within 24 hours..

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**Showing visit prices** for 1 night from Wed 19 Jun 13
Book through Aberystwyth	JUN 19th	Thu 20th	Fri 21st	Sat 22nd	Sun 23rd	Mon 24th	Tue 25th	Wed 26th	Thu 27th	Fri 28th	Price Per
Double (Double room sleeps 2)	X	£95	£95	X	£95	£95	£95	X	X	X	room B&B
Single (Single room sleeps 1)	X	£65	£65	X	£65	X	£65	£65	£65	X	room B&B
Single Occupant (Double room sleeps 1)	X	£75	£75	X	£75	X	X	X	X	X	room B&B
Twin (Twin room sleeps 2)	X	£95	X	X	£95	X	X	X	£95	X	room B&B

Availability updated on 19 Jun 13 at 17:40

Address

The Promenade
44/45 Marine Terrace
Aberystwyth
Ceredigion
SY23 2BX

Contact Details

Tel 01970 612 201

Details

The Richmond Hotel, set on the main Georgian promenade at the heart of the historic town of Aberystwyth, offers sweeping views of Cardigan Bay and its hinterland. A warm, relaxing, friendly atmosphere is guaranteed as you settle into this Grade II listed building under the personal supervision of the Griffiths family.

With over 30 years experience of welcoming guests, both old and new, we can offer our personal attention at all times. Our bedrooms offer a home from home experience. Every room has its own bathroom and toilet, remote control colour TV, tea and coffee making facilities, direct dial telephones and an early morning wake up call service, with the majority of rooms facing the sea.

Our stylish, highly acclaimed, sea view restaurant offers traditional Welsh and British cuisine, using local fresh produce. Our chefs cater for vegetarians and those with special dietary needs.

We are able to meet all your conference, training and meeting requirements - providing accommodation, meals and refreshments to your delegates.
Our function suite seats up to 80 persons and can be set out in a variety of formats. There is an adjoining bar and anteroom where food and refreshment can be served and we are able to offer a selection of menus to suit your personal requirements.

The hotel has a comfortable lounge with its own bar where guests can enjoy a panoramic view of Cardigan Bay. It provides a relaxing escape in a warm, friendly and pleasant atmosphere.

For further details see http://www.richmondhotel.uk.com